Diary

News from Livita Plus World

25/09/2019

Super high-density olive orchards: long duration and high productivity

The Italian olive trees suitable for super high olive growing have been selected by Buccelletti after accurate tests. Here you can discover them.
08/08/2019

Livita Plus: the testimony of Fratelli Fratta, among the first companies to trust us

We interviewed Luca Fratta, agronomist and manager of the F.lli Fratta farm in Foggia. It is one of the first companies that have chosen to use Livita Plus.
02/07/2019

All about Leccio del Corno olive tree: characteristics, farming system

Leccio del Corno olive tree is one of the most suitable varieties for high density planting. Here is everything you need to know about Leccio del Corno.
27/05/2019

Super high density olive farming: Magrille oil has won the Magnifico 2019 prize

Cultivated with the Livita Plus method of super high density olive farming, Magrille oil has won the certificate of excellence of the Magnifico 2019.
26/04/2019

Guide to super high density olive growing with Italian olive trees

The Italian olive trees suitable for super high olive growing have been selected by Buccelletti after accurate tests. Here you can discover them.
02/01/2019

Guide to Koroneiki: tree and olive characteristics, farming system

Koroneiki olive tree for super high density olive growing: information and techniques The Koroneiki olive tree variety is considered one of the best in the world […]
07/12/2018

All about Arbequina: tree and olive characteristics, farming system

Arbequina olive tree for super high density olive growing: information and techniques Arbequina is an olive tree variety particularly suited to super high density olive orchard. […]
02/11/2018

Best olive tree varieties for excellent oil production and high yield

Those who work in the sector know that there are many varieties of olive trees and that each of these varieties is suitable for a different […]
17/09/2018

Difference between traditional, intensive and SHD olive grove

The Italian olive-growing sector is in a moment of transition in which it is necessary to deal with the new cultivation techniques of olive trees: traditional, […]
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